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Code for 'A Tale of Three Scales' berry scale paper
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posted on 2021-02-23, 20:05
authored by
Jacob Lahne
This is a dataset associated with the manuscript 'A Tale of Three Scales', submitted to Food Quality & Preference in 2020. The three files allow for the replication of the results, figures, and tables in the paper.
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English
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Keywords
bootstrapping
sensory
sensory science
food science
sensometrics
Food Science and Technology
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CC BY-NC 3.0 US
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